Our kitchen team sets a high value on local, fresh, seasonal and varied food.
Together with the cozy ambiance and the friendly service we aim for every of your visits at the Michaelishof to become a special event.
Time and again we offer Mediterranean specialties besides the classical German cuisine.
Long lasting experience and a deep passion of our chefs for good products result in a high standard of food. Thus a meal develops into pleasure.
From our menu
Small mixed Salad
with honey mustard and yoghurt dressing
in chantarelle cream sauce and homemade Spätzle
Pork, breaded, filled with ham and cheese, with french fries
Toasted white bread with chicken breast, bacon, cheese and salad, with wedges
with onions and mushrooms, homemade herb butter and french fries
Breaded cutlet of pork with mushroom cream sauce and French fries
Curly kale with Bregenwurst
(a german sausage made from brain) smoked pork chop and pork belly, boiled potatoes
Vegetarian stuffed cabbage
filled with feta cheese, rice and paprika
For our sweet-eater
Warm apple strudel with vanilla ice cream and whipped cream
Our recommendation to eat
The regional beer speciality out of the tap: Celler Dunkel – full-bodied, malty, tasty –
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Celebrations in Landhotel Michaelishof
Family Celebrations with up to 80 people may take place in our three event rooms. Because of the many possibilities we are able to adhere to your individual details and arrange your celebration according to your wishes.
Our event service especially cares for YOU and will be pleased to organize everything according to YOUR ideas.
There is no flat rate available. We will talk about all the details in advance so that your birthday party, your wedding reception, your get-together will become something really special.
Please call us: +49 50 51 – 88 70 or use our contact form. Of course, we will also call you back.